Home » Archive

Articles in the What’s Cooking Category

From Scratch Recipes, What's Cooking »

Here’s a delicious way to get that maple syrup flavor, for much less money than the real stuff, but without the High Fructose Corn Syrup and preservatives in store bought imitations!

Kitchen Tips, Preserving Food »

Freezing Leftover Spaghetti

Did you know that you can freeze cooked noodles?

From Scratch Recipes, What's Cooking »

BBQ Chicken Pizza

Here’s a delicious twist to a traditional dish. If you’ve never tried a BBQ pizza, PLEASE make this one!!!

From Scratch Recipes, Frugal Living »

Guest Post: Frugal Hospitality, & Homemade Spaghetti Sauce

Heather shares a few tricks she has learned when it comes to entertaining house guests on a tight budget. She also includes her family’s special spaghetti sauce recipe!

From Scratch Recipes, What's Cooking »

Guest Post: Homemade Crackers!!

Guest poster Katie shares her recipes for Cheese Squares, Buttery Bites, and Honey Graham Crackers! Yummy!

Kitchen Tips, Preserving Food, What's Cooking »

Guest Post: Lacto-Fermentation, Baby!

My girl Shaye from The Elliott Homestead shares how to lacto-ferment vegetables for long term storage. Very cool.