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The struggles and freedom of life without electricity.

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How-to’s for beginners, and lots of good tips on raising food to sustain your family.

Canning Recipes


Canning Recipes to help you put up all your favorite foods!

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Food storage, emergency preparedness, survival skills, and more.

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Articles in What’s Cooking

Herb Roasted Jerusalem Artichokes

January 22, 2015 – 8:08 pm
jerusalem artichokes

A delicious recipe for roasted Jerusalem Artichokes (Sunchokes) and parsnips or carrots, tossed with fresh rosemary.

How To Bake A Pumpkin, From Start To Finish

January 8, 2015 – 8:00 am
pumpkins

Yes, there is actually more you can do with those decorative Fall pumpkins than just use them as a center piece! Cook and puree them for fresh pumpkin bread and pies year round!

How To Can Strawberry Jam

January 7, 2015 – 10:15 am
canning strawberry jam

Strawberry jam can be canned from fresh or frozen strawberries. Here’s how to make your own homemade strawberry jam no matter the season!

How To Can Chicken Stock or Broth

January 2, 2015 – 9:53 pm
how to can chicken stock

Homemade chicken stock or broth is extremely good for you. Once you’ve learned how to make it, the next step is learning how to can it so your pantry never runs out! Here’s a step-by-step tutorial to show you just how easy it is.

The Best Homemade Hot Cocoa

December 31, 2014 – 5:35 am
from scratch hot cocoa

Homemade hot cocoa is super easy to make and much healthier than the store bought powdered stuff. It’s a lot cheaper, too! Here’s the recipe I’ve been making for years.

Homemade Marshmallows (Kosher)

November 30, 2014 – 6:51 pm
Homemade Kosher Marshmallows

You’ll never go back to store bought marshmallows once you try these!! I promise you. They’re heavenly.

Winter Squash: How To Roast Whole Acorn and Butternut Squash

November 25, 2014 – 8:53 am
roasted winter squash

Here’s my favorite way to roast whole winter squashes. Quick, easy, and delicious!

Cooked Kale and Mustard Greens

November 14, 2014 – 2:35 am
cooked greens

Southern style greens at their finest.

Two Ways To Render Tallow: Crockpot or Stovetop

November 13, 2014 – 7:29 am
tallow

Rendering fat sounds like a long, complicated process. Actually, it couldn’t be easier! Here are two ways to make tallow in your kitchen with tools you already have on hand.

Root Cellaring Carrots in a Crawl Space

November 10, 2014 – 8:59 am
How To Root Cellar Carrots in a Crawl Space (www.newlifeonahomestead.com)

Here’s how to use your crawl space as a root cellar for storing carrots long term, how to store them and how long you can expect them to last.

How To Can Potatoes

October 1, 2014 – 8:58 am
canning potatoes

Canning potatoes is a great way to preserve them! Here’s an easy tutorial on how to can potatoes at home.

How To Can Pickled Figs

September 29, 2014 – 7:26 am
How To Can Pickled Figs

These “pickled” figs are canned in a sweet brine of sugar, cinnamon and cloves. They’re better than candy. If you have access to fresh figs, you have got to try this recipe!

How To Freeze Potatoes

July 23, 2014 – 5:47 am
potatoes

When you have an abundant harvest and don’t have time to can it all at once, freezing is another great option for preserving potatoes.

10+ Reasons To Learn To Can Food Now!

July 22, 2014 – 9:37 pm
At Home Canning For Beginners and Beyond

Eleven good reasons why you need to start canning NOW. PLUS, a $5 off coupon code for the DVD: At Home Canning For Beginners and Beyond. Don’t let fear hold you back from learning this valuable skill.

Sautéed Squash and Onions

July 13, 2014 – 5:26 pm
squash and onions

A quick, easy, and delicious way to eat squash fresh from the garden. Even for squash-haters like me.

Making A Garden Cookbook

June 23, 2014 – 8:01 am
IMG_4902

Creating a garden cookbook was my answer to figuring out how to use our fresh garden produce without ever getting bored of eating the same thing.

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